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    Results for "Mediterranean Diet Books"
    Mediterranean Diet Books
    29 results
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      Beyond the Mediterranean ­Diet (European Secrets of the Super-Healthy)
      By Layne Lieberman, Judith A. Gilbride
      Beyond the Mediterranean ­Diet (European Secrets of the Super-Healthy)
      By Layne Lieberman, Judith A. Gilbride
      $74.48
      1
      The Mediterranean Way of ­Eating (Evidence for Chronic Disease Prevention and Weight Management)
      By Anderson, John J. B., Sparling, Marilyn C.
      The Mediterranean Way of ­Eating (Evidence for Chronic Disease Prevention and Weight Management)
      By Anderson, John J. B., Sparling, Marilyn C.
      $73.16
      The Complete Mediterranean ­Cookbook Gift Edition (500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day)
      By America's Test Kitchen America's Test Kitchen
      The Complete Mediterranean ­Cookbook Gift Edition (500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day)
      By America's Test Kitchen America's Test Kitchen
      $67.68
      At Elizabeth David's Table (Her Very Best Everyday Recipes. Elizabeth David)
      By David, Elizabeth David
      At Elizabeth David's Table (Her Very Best Everyday Recipes. Elizabeth David)
      By David, Elizabeth David
      $72.85 Elsewhere $85.00 Save $12.15 (14%)
      69
      My Collection of Original ­Desserts (The Art of Creative Baking)
      By Nikos, Ligidakis
      My Collection of Original ­Desserts (The Art of Creative Baking)
      By Nikos, Ligidakis
      $69.99
      The Archaeology of Daily ­Life (Ordinary Persons in Late Second Temple Israel)
      By David A. Fiensy
      The Archaeology of Daily ­Life (Ordinary Persons in Late Second Temple Israel)
      By David A. Fiensy
      $68.91
      Authenticity in the Kitchen (Proceedings of the Oxford Symposium on Food and Cookery 2005)
      By Richard Hosking
      Authenticity in the Kitchen (Proceedings of the Oxford Symposium on Food and Cookery 2005)
      By Richard Hosking
      $79.97
      Food and Drink in ­Archaeology I (University of Nottingham Postgraduate Conference 2007 (Nottingham University: Food & Drink in Archaeology))
      By Naomi Sykes, Claire Newton, Sera Baker, Martyn Allen
      Food and Drink in ­Archaeology I (University of Nottingham Postgraduate Conference 2007 (Nottingham University: Food & Drink in Archaeology))
      By Naomi Sykes, Claire Newton, Sera Baker, Martyn Allen
      $74.80
      Cured, Fermented and Smoked­ Foods (Proceedings from the Oxford Symposium on Food and Cookery 2010 (Proceedings of the Oxford Symposium on Food and Cookery))
      By Helen Sabieri
      Cured, Fermented and Smoked­ Foods (Proceedings from the Oxford Symposium on Food and Cookery 2010 (Proceedings of the Oxford Symposium on Food and Cookery))
      By Helen Sabieri
      $78.10
      1
      The Italian Cookery Course (Techniques, Masterclasses, Ingredients, Traditional Recipes)
      By Katie Caldesi, Giancarlo Caldesi
      The Italian Cookery Course (Techniques, Masterclasses, Ingredients, Traditional Recipes)
      By Katie Caldesi, Giancarlo Caldesi
      $67.88 Elsewhere $95.00 Save $27.12 (29%)
      Food and Sustainability in ­the Twenty-First Century (Cross-Disciplinary Perspectives (Anthropology of Food & Nutrition))
      By Paul Collinson, Iain Young, Lucy Antal, Helen Macbeth
      Food and Sustainability in ­the Twenty-First Century (Cross-Disciplinary Perspectives (Anthropology of Food & Nutrition))
      By Paul Collinson, Iain Young, Lucy Antal, Helen Macbeth
      $66.09
      Corruption (Anthropological Perspectives (Anthropology, Culture and Society))
      By Dieter Haller, Cris Shore
      Corruption (Anthropological Perspectives (Anthropology, Culture and Society))
      By Dieter Haller, Cris Shore
      $71.45
      Skinny Bitch (Ultimate Everyday Cookbook: Crazy Delicious Recipes That are Good to the Earth and Great for Your Body)
      By Barnouin, Kim
      Skinny Bitch (Ultimate Everyday Cookbook: Crazy Delicious Recipes That are Good to the Earth and Great for Your Body)
      By Barnouin, Kim
      $69.39
      1,855
      Nutritional and Integrative ­Strategies in Cardiovascular­ Medicine
      By Stephen T. Sinatra, Mark C. Houston
      Nutritional and Integrative ­Strategies in Cardiovascular­ Medicine
      By Stephen T. Sinatra, Mark C. Houston
      $76.92
      Nutriomics (Well-being through Nutrition (Food Analysis & Properties))
      By Devarajan Thangadurai, Saher Islam, Leo M.L. Nollet, Juliana Adetunji
      Nutriomics (Well-being through Nutrition (Food Analysis & Properties))
      By Devarajan Thangadurai, Saher Islam, Leo M.L. Nollet, Juliana Adetunji
      $69.95
      Alcohol (Social Drinking in Cultural Context (Routledge Series for Creative Teaching and Learning in Anthropology))
      By Chrzan, Janet
      Alcohol (Social Drinking in Cultural Context (Routledge Series for Creative Teaching and Learning in Anthropology))
      By Chrzan, Janet
      $64.38
      Avocadomania (Everything about Avocados from Aztec Delicacy to Superfood: Recipes, Skincare, Lore, & More)
      By Holtz, Deborah, Mena, Juan Carlos
      Avocadomania (Everything about Avocados from Aztec Delicacy to Superfood: Recipes, Skincare, Lore, & More)
      By Holtz, Deborah, Mena, Juan Carlos
      $59.97 Elsewhere $85.00 Save $25.03 (29%)
      Case Studies in ­Paleoethnobotany (Understanding Ancient Lifeways Through the Study of Phytoliths, Starch, Macroremains, and Pollen)
      By Pearsall, Deborah M.
      Case Studies in ­Paleoethnobotany (Understanding Ancient Lifeways Through the Study of Phytoliths, Starch, Macroremains, and Pollen)
      By Pearsall, Deborah M.
      $72.18
      Food at Sea (Shipboard Cuisine from Ancient to Modern Times (Food on the Go))
      By Spalding, Simon
      Food at Sea (Shipboard Cuisine from Ancient to Modern Times (Food on the Go))
      By Spalding, Simon
      $68.82 Elsewhere $71.99 Save $3.17 (4%)
      26
      The Flavors of Olive Oil (A Tasting Guide and Cookbook)
      By Deborah Krasner, Elizabeth Krasner, Ann Stratton
      The Flavors of Olive Oil (A Tasting Guide and Cookbook)
      By Deborah Krasner, Elizabeth Krasner, Ann Stratton
      $69
      Plants Go to War (A Botanical History of World War II)
      By Judith Sumner
      Plants Go to War (A Botanical History of World War II)
      By Judith Sumner
      $66.61
      Food for thought (Nutrition and the aging brain (Cognitive Science and Psychology))
      By Dienstbier, Richard A.
      Food for thought (Nutrition and the aging brain (Cognitive Science and Psychology))
      By Dienstbier, Richard A.
      $79.97
      Infused Water (75 Simple and Delicious Recipes to Keep You and Your Family Healthy and Happy)
      By Dalila Tarhuni
      Infused Water (75 Simple and Delicious Recipes to Keep You and Your Family Healthy and Happy)
      By Dalila Tarhuni
      $69.99
      Clearly Keto (For Healthy Brain Aging and Alzheimer's Prevention)
      By Newport, Mary T.
      Clearly Keto (For Healthy Brain Aging and Alzheimer's Prevention)
      By Newport, Mary T.
      $63.52
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